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Eat & Play at Playground
Enjoy a beverage, snack, or even a full meal delivered directly to your table from The Rail Coal Fire Bistro, located within the Playground Complex.
Omelettes
Ham and cheddar.
Cheddar, mozzarella and gruyère.
Bacon, cheddar and mushrooms.
Bacon, sausage and ham.
Ham, mixed peppers and red onions.
Mushrooms, red onions, mixed peppers, spinach and broccoli.
Steak, mushrooms, red onions and mixed peppers.
Bacon, mushrooms, red onions, green onions and mozzarella.
THE CLASSICS
2 eggs any style, a choice of bacon, ham or sausage and baked beans.
2 eggs any style with a choice of pancake, French toast or crêpe.
2 eggs any style with bacon, ham and sausage.
2 eggs any style with bacon, ham, sausage and a choice of pancake, French toast or crêpe.
Benedicts
2 poached eggs and ham, topped with hollandaise sauce and gruyère cheese, served on an English muffin.
2 poached eggs and spinach, topped with hollandaise sauce and gruyère cheese, served on an English muffin.
2 poached eggs with salmon, topped with hollandaise sauce, gruyère cheese, red onions and capers, served on an English muffin.
2 poached eggs with turkey bacon and tomatoes, garnished with gruyère cheese and olive oil, served on multigrain toast.
Pancakes, French toasts, CRÊPES and Waffle
HEALTHY CHOICES
Served with cottage cheese or yogurt, mixed fruit and toast.
Served with cream cheese, tomatoes, red onions, black olives, capers and a bagel.
Cooked with milk, topped with maple syrup and blueberries.
A perfect mix of yogurt, granola, banana, strawberries, fruit salad and honey.
Assorted fruits.
Favourites
Potatoes, spicy sausage, corn, red onions and mixed peppers, topped with melted cheddar, 2 eggs, sour cream, tomato salsa and pickled jalapeños, served with fruit.
Potatoes, bacon, caramelized onions and green onions, topped with melted cheddar, 2 eggs and sour cream, served with fruit.
Potatoes topped with The Rail’s chili, melted cheddar, 2 eggs and fried onions, served with fruit.
Pancakes layered with bananas, Nutella and peanut butter, dusted with powdered sugar and served with fruit.
French toast layered with ham and melted cheddar cheese, topped with hollandaise sauce and served with fruit.
BREAKFAST SANDWICHES
Bacon, lettuce, tomato and mayonnaise.
Cream cheese spread on a bagel.
White bread with bacon and melted cheddar cheese.
Bagel with cream cheese, topped with smoked salmon, red onions and capers.
2 eggs, bacon, lettuce, tomato and mayonnaise.
Multigrain toast with turkey bacon, avocado, tomato, lettuce and mayonnaise.
Butter croissant with ham, cheddar and tomato.
Scrambled eggs, sausage, bacon, cheddar, tomato salsa and pickled jalapeños in a tortilla.
Extras
Bacon, sausage, ham, turkey bacon, creton.
Yogurt, cheddar, mozzarella, cottage cheese, cream cheese.
Toast, bagel, English muffin, pancake, French toast.
Egg, egg white.
Baked beans.
Appetizers
Chef's choice made fresh.
Traditionally prepared.
Selected vegetables served with ranch sauce.
Corn chips served with tomato salsa.
Montreal-style bagel with cream cheese.
All beef chili topped with cheddar, sour cream and green onions.
Macaroni and cheese lightly breaded and fried, served with marinara sauce.
Served with a choice of one of our signature dipping sauces.
Classic pogos served with mustard and ketchup.
Your choice of vegetable or chicken spring rolls, served with crudités and sweet chili sauce.
Crunchy basa tacos with kale, corn, radishes and crumbled feta, served with guacamole.
SIGNATURE DIPPING SAUCES
The Rail's maple BBQ sauce, The Rail's hot sauce, General Tao sauce, smoky chipotle mayonnaise, jalapeño mayonnaise, honey mustard.
Salads
Mixed greens, carrots, tomato, cucumbers and red onions, served with our house dressing.
Crisp romaine lettuce, garlic croutons, Parmesan and bacon, served with our homemade Caesar dressing.
Fresh tomatoes, cucumbers, red onions, feta cheese and Kalamata olives, served with olive oil and red wine vinegar.
Mixed greens with tomato, cucumbers, red onions, avocado, blue cheese and baby corn, topped with a hard-boiled egg and bacon, served with our house dressing.
Mixed greens with tomato, cucumbers and red onions, topped with carrots, radishes, crispy onions, sesame seeds and shallots, served with Asian dressing.
Mixed greens with tomato, cucumbers and mixed pepper, topped with radishes, corn, grated carrot and fried onions, served with ranch dressing.
Red beets and onions garnished with crumbled feta.
SANDWICHES
All sandwiches are available with or without side. Side costs are listed below.
Egg salad seasoned with jalapeño mayo, red onions and celery, served on white or brown bread.
Bacon, lettuce, tomato and mayonnaise, served on white or brown bread.
Turkey breast with lettuce, tomato and mayonnaise, served on white or brown bread.
Grilled chicken breast, crispy bacon, lettuce, tomato and mayonnaise, served on white or brown bread.
Grilled chicken breast, bacon, cheddar, lettuce, tomato, corn, avocado and honey mustard mayonnaise in a soft tortilla.
(Half sandwich) 5
Sliced beef with sautéed onions and mozzarella, served with au jus sauce.
(Half sandwich) 4
Spicy Italian pork sausage with sautéed onions and peppers, garnished with mozzarella cheese.
$2 SIDES:
French fries, baked potato, rice pilaf, house salad, Caesar salad.
$3.50 SIDES:
Loaded baked potato, mashed potatoes, sautéed mixed vegetables, sweet potato fries, onion rings.
BURGERS
All burgers are available with or without side. Side costs are listed below.
Beef patty with lettuce, tomato, red onions and jalapeño mayonnaise.
Beef patty with crispy bacon, cheddar, lettuce, tomato, red onions and jalapeño mayonnaise.
Vegetable patty with grilled portobello mushroom, tomato, lettuce, avocado, cheddar and chipotle mayonnaise.
Crispy fried chicken breast with lettuce, tomato, red onions, mozzarella and smoky chipotle mayonnaise.
Beef patty with Monterey Jack cheese, caramelized onions, bacon, smoky chipotle mayonnaise, crispy fried onions and BBQ sauce.
Beef patty with tomato, arugula leaves, basil pesto mayonnaise, balsamic glaze and a slice of deep-fried mozzarella.
$1.50 TOPPINGS:
Caramelized onions, avocado, bacon.
$2 SIDES:
French fries, baked potato, rice pilaf, house salad, Caesar salad.
$3.50 SIDES:
Loaded baked potato, mashed potatoes, sautéed mixed vegetables, sweet potato fries, onion rings.
PASTA
All pastas are served with our homemade focaccia bread baked fresh daily!
Layered with bolognese sauce, béchamel sauce, Parmesan, mozzarella and spinach.
THE PASTA BAR
Create your own pasta dish!
Penne, farfalle, fettuccine, spaghetti, rigatoni, macaroni, tortellini 3.
Pomodoro 5, aioli 5, arrabbiata 5, rosée 6, Alfredo 7, bolognese 8.
Mixed peppers, broccoli, mushrooms, spinach, white onions.
Diced chicken, spicy Italian sausage, bacon, pancetta.
OMELETTE BAR
Create your own! All omelettes are made with 3 eggs (egg white available) and served with your choice of toast.
Cheddar, mozzarella.
Broccoli, mixed peppers, mushrooms, onions, spinach.
Diced chicken, bacon, ham, sausage, pancetta.
THE FAVOURITES
French fries, cheese curds and our poutine sauce.
Our classic poutine topped with onions, peppers, mushrooms and ground beef.
French fries, cheese curds, poutine sauce, General Tao chicken, green onions and sesame seeds.
Beef chili with lettuce, diced tomatoes, cheddar and sour cream, served on fried Indian bread.
Macaroni in a creamy four-cheese sauce, topped with crumbled bacon and bread crumbs.
Ground beef and corn topped with creamy mashed potatoes, Parmesan and crispy fried onions.
Battered cod served with tartar sauce, French fries and coleslaw.
Flattened and breaded chicken breast topped with tomato sauce, mozzarella and Parmesan, served with spaghetti pomodoro.
Pizzas
Our pizza is always cooked to perfection in our coal-fired ovens. We make our sauce and dough in house. Nothing is ever frozen.
Tomato sauce, mozzarella and fresh basil.
Tomato sauce, pepperoni and mozzarella.
Tomato sauce, mixed peppers, mushrooms, pepperoni and mozzarella.
Tomato sauce, spicy Italian sausage, pepperoni, bacon, smoked ham and mozzarella.
Spicy tomato sauce, pepperoni, spicy Italian sausage and mozzarella.
Meat sauce, bacon, pepperoni, red onions, mixed peppers, mushrooms and mozzarella.
Tomato sauce, seasonal roasted vegetables and feta cheese, drizzled with balsamic glaze.
Tomato sauce, smoked ham, grilled pineapple and mozzarella.
Cream sauce, caramelized onions, mushrooms, spicy sausage and mozzarella.
Tomato sauce, garlic chicken, bacon, tomato, ranch sauce and mozzarella.
$1 TOPPINGS:
VEGETABLES: Fresh tomato, red onions, mixed peppers, mushrooms, jalapeños, hot peppers, Kalamata olives, green olives, seasonal roasted vegetables, roasted red peppers, caramelized onions, sautéed mushrooms, grilled pineapple, arugula.
$2 TOPPINGS:
CHEESE: Cheddar, mozzarella, feta, Parmesan.
MEAT: Spicy Italian sausage, grilled chicken, bacon, smoked ham, pancetta, pepperoni.
MAIN DISHES
All of our mains are served with your choice of two sides.
Topped with mushrooms, green peas and pearl onions, covered in red wine gravy, served with vegetables and herbed mashed potatoes.
Braised beef chuck, served with red wine gravy.
(Two sticks) 14
Grilled chicken brochettes with onions and peppers, glazed with a honey sriracha sauce, topped with green onions and sesame seeds.
Salmon blackened with Cajun spices, topped with corn salsa and served with rice and vegetables.
STEAKS
ALL OF OUR STEAKS ARE BRUSHED WITH BUTTER.
Served with pepper sauce or red wine sauce.
Served with pepper sauce or red wine sauce.
Served with pepper sauce or red wine sauce.
SIDE DISHES:
French fries, baked potato, rice pilaf, house salad, Caesar salad, loaded baked potato 1.50, mashed potatoes 1.50, sautéed mixed vegetables 1.50, sweet potato fries 1.50, onion rings 1.50.
DESSERTS
A layer of luscious chocolate cake, covered with smooth white chocolate truffle mousse, dark chocolate mousse and topped with a silky dark chocolate ganache glaze and white chocolate curls.
A moist, deep red velvet cake with a creamy filling. The jar is yours to keep!
Cheesecake topped with your choice of raspberry, chocolate or caramel sauce.
Choice of caramelized apples or bananas with a chocolate-hazelnut spread, served with ice cream.
Loaded with carrots, walnuts, pineapple and spices, filled and covered with rich cream cheese icing and topped with toasted almonds and a white chocolate drizzle.
Shortbread crust and vanilla sponge cake filled with custard and cream, topped with mixed wild berries and coated with an apricot glaze.
Key lime filling in a deep dish Graham shell generously garnished with real whipped cream.
Sold individually
Made every morning. Ask for our selection!
Assortment of seasonal fruits.
3 scoops of chocolate or vanilla ice cream.
A perfect mix of yogurt, granola, banana, strawberries, fruit salad and honey.
BEERS
WINES
RED
Chianti.
WHITE
Sauvignon blanc.
RED BULLS
ALCOHOL
Served with Red Bull, soft drink, juice, or on ice
Smirnoff, Ketel One 8, Grey Goose 8, Crystal Head 12.
Bacardi Superior, Captain Morgan Dark, Bacardi Oakheart Spiced Rum 8, Appleton Estate Reserve 8.
Beefeater, Bombay Sapphire 8, Tanqueray 8, Hendrick's Gin 10.
Sauza Silver, Sauza Gold, Patrón Silver 12.
Dewar's, Jack Daniel's, Johnnie Walker Red Label, Johnnie Walker Black Label 10, Chivas Regal 12 years 10, Glenfiddich 12 years 11, The Glenlivet 12 years 12.
Chemineaud, Hennessy V.S. 12.
Disaronno, Baileys, Tia Maria, Kahlúa, Frangelico 7, Taylor Fladgate 8, Grand Marnier 10.
COCKTAILS
Bacardi Superior rum, pineapple juice, Red Bull Tropical.
Bacardi Superior rum, orange liqueur, Red Bull Kiwi.
Manager's Recipe.
Disaronno amaretto, lime juice, sugar.
Smirnoff vodka, tomato juice, Worcestershire, Tabasco, salt.
Smirnoff vodka, Clamato, Worcestershire, Tabasco, celery salt.
SPECIALTY COFFEES
Espresso, brandy.
Grand Marnier, Tia Maria, Chemineaud.
Tia Maria, Chemineaud.
Jameson, Baileys.
FROZEN COCKTAILS
Virgin 5 / With alcohol 10
Rum.
Rum.
Tequila.
BEVERAGES
Coca-Cola, Diet Coke, Sprite Zero, Nestea, ginger ale, root beer.
Orange, apple, cranberry, grapefruit, pineapple, milk, chocolate milk.
Filtered, latté, espresso, cappuccino, iced cappuccino, teas, hot chocolate.