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Allow us to tingle your senses while you enjoy a night out with your significant other. Our chefs have prepared a special 3-course menu to pair perfectly with the sensual renderings of the Top Note Jazz Trio playing in the background.
Served with avocado, sweet soy sauce and taro chips
Leafy vegetables, Green Goddess vinaigrette and herb salad
Baked brie topped with cranberries and a honey drizzle, served with toasted brioche
Crispy duck confit served with bordelaise sauce, pomme purée and roasted seasonal vegetables
Icelandic cod roasted in miso sauce, served with carrot purée and roasted seasonal vegetables
Potato gnocchi served with a truffle cream sauce and roasted wild mushrooms
A smooth chocolate mousse served with crème chantilly and fresh berries
One choice per couple
iove, Sangiovese, Italy
iove, Chardonnay, Italy
Charles Meunier